Spooky Shortbread Fingers

Ingredients

  • 4 cups All Purpose Flour
  • 1 cup Icing Sugar
  • 1 pound Butter
  • 4tsp Pumpkin Spice

 

  1. Cream the butter and icing sugar
     
  2. Add flour and pumpkin spice
     
  3. Blend until even
     
  4. Chill for 30 mins
     
  5. Roll out and cut into finger lengths and top with Almond Fingernail
     
  6. Bake at 325 degrees for 15 to 20 mins