You can cook the finest looking turkey but if you don't carve it properly the beauty of the bird is lost on its diners. Andre Eng is the owner of 14 House of Knives stores, Canada's largest chain of cutlery and gift stores. Eng has brought in all his tools to show you how to cook and carve the perfect turkey.
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Carve up a turkey like a pro
CTV British Columbia
Published Wednesday, October 3, 2012 10:28AM PDT
Last Updated Wednesday, October 3, 2012 10:29AM PDT